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Advanced Diploma Of Hospitality Management Adv Diploma SIT60322-S 2025

Study Level Adv Diploma

Course Code SIT60322-S

Study Method Class

Assessment Assignments

Start Date July 2025, October 2025, January 2026, April 2026

Entry Requirement Grade 12

Duration 104 weeks

Price $20000

Discount No

Discounted Price NA

About the Course

This qualification is suited for students who use a broad range of hospitality skills, combined with sound knowledge of industry operations that wish to further their existing skills and knowledge within the hospitality sector. The individual may operate at a senior level using substantial industry knowledge and wide:ranging, specialised managerial skills. They will operate independently, take responsibility for others and make a range of strategic business decisions.

Entry Requirements

Students entering SIT60322 Advanced Diploma Of Hospitality Management must meet the following academic and English entry requirements:

Academic

  • A candidate must be a minimum age of 18 year & above AND
  • Completed the equivalent of Australian Year 12 or Diploma or higher AND
  • Must have achieved any Diploma level qualification delivered over a period of minimum 1 year & over OR
  • Have a minimum of 5 years of Senior Managerial experience

English requirements

International students applying either off-shore or on-shore will require:

IELTS:

A minimum IELTS (General/Academic) test score of 6.0 or equivalent & up to 10 weeks of ELICOS course to be undertaken for every 0.5 level of IELTS requirement, before the commencement of the main VET course

Results older than two (2) years are not acceptable   OR

PTE:

A minimum PTE (Academic) test score of 52 or equivalent & up to 10 weeks of ELICOS course to be undertaken, before the commencement of the main VET course

Results older than two (2) years are not acceptable.

What will you learn

This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.

The skills in this qualification must be applied in accordance with Commonwealth and State/Territory legislation, Australian standards and industry codes of practice.

Career Opportunities

Students who complete this course may wish to continue their education into higher education.

Career Pathway:

Possible job roles relevant to this qualification may include:

  • banquet or function manager
  • bar manager
  • café manager
  • chef de cuisine
  • chef patissier
  • club manager
  • executive housekeeper
  • front office manager
  • gaming manager
  • kitchen manager
  • motel manager
  • restaurant manager