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Study Level Cert III
Course Code HLT33115
Study Method Class
Assessment Assignments
Start Date July 2025, February 2026
Entry Requirement Grade 12
Duration 13 weeks
Price $10920
Discount 3%
Discounted Price $10592.4
About the Course
This qualification reflects the role of individuals who undertake leadership and management roles in the automotive industry. It is suitable for entry into senior management roles in all sectors of the automotive industry.
Entry Requirements
The following are the Admission requirements:
- Must be 18 years of age or older at the time of course commencement
- Some prospective students may be asked to undertake an LLN assessment or enrolment interview prior to acceptance.
- Must have completed Australian Year 12 or equivalent level of schooling or a Certificate IV or higher qualification with an Australian institution
- Must demonstrate English level of IELTS 6.0 overall with no band less than 5.5 or equivalent, such as:
- IBT 60
- PTE 50
- CAE 169
- OET C
- Duolingo 95
- General English Advanced*
- MOI Certificate
- Certificate III or higher qualification with an Australian institution.
*General English Upper Intermediate is generally considered to be between 5-5.5 IELTS.
Course Units
| Code | Course Unit | Description | Type |
|---|---|---|---|
| CHCDIV001 | Work with diverse people | Core | |
| HLTAAP001 | Recognise healthy body systems | Core | |
| HLTINF001 | Comply with infection prevention and control policies and procedures | Core | |
| HLTWHS001 | Participate in workplace health and safety | Core | |
| BSBMED301 | Interpret and apply medical terminology appropriately | Core | |
| BSBWOR301 | Organise personal work priorities and development | Core | |
| CHCCOM005 | Communicate and work in health or community services | Core | |
| HLTFSE007 | Oversee the day | Elective | |
| HLTAID002 | Provide basic emergency life support | Elective | |
| HLTFSE006 | Prepare foods suitable for a range of client groups | Elective | |
| HLTFSE005 | Apply and monitor food safety requirements | Elective | |
| HLTFSE004 | Serve cafeteria customers | Elective | |
| HLTFSE003 | Perform kitchenware washing | Elective | |
| HLTFSE002 | Provide ward or unit based food preparation and distribution services | Elective | |
| HLTFSE001 | Follow basic food safety practices | Elective | |
| HLTAMB014 | Transport non | Elective | |
| HLTAID003 | Provide first aid | Elective | |
| CPPCLO4022 | Organise and monitor cleaning operations | Elective | |
| HLTFSE008 | Conduct internal food safety audits | Elective | |
| HLTFSE009 | Apply cook | Elective | |
| HLTHSS003 | Perform general cleaning tasks in a clinical setting | Elective | |
| HLTHSS004 | Handle and move equipment, goods and mail | Elective | |
| HLTHSS007 | Handle medical gases safely | Elective | |
| HLTOHC004 | Provide or assist with oral hygiene | Elective | |
| HLTSTE001 | Clean and disinfect reusable medical devices | Elective | |
| SITXFSA202 | Transport and store food | Elective | |
| SITXFSA401 | Develop and implement a food safety program | Elective | |
| BSBFLM312 | Contribute to team effectiveness | Elective | |
| BSBINN301 | Promote innovation in a team environment | Elective | |
| CHCCCS010 | Maintain a high standard of service | Elective | |
| CHCCCS002 | Assist with movement | Elective | |
| CHCCCS020 | Respond effectively to behaviours of concern | Elective | |
| CHCCCS026 | Transport individuals | Elective | |
| HLTAIN001 | Assist with nursing care in an acute care environment | Elective | |
| HLTAIN002 | Provide non | Elective | |
| CHCAGE001 | Facilitate the empowerment of older people | Elective | |
| CHCAGE005 | Provide support to people living with dementia | Elective | |
| CHCAOD001 | Work in an alcohol and other drugs context | Elective | |
| CHCAOD002 | Work with clients who are intoxicated | Elective | |
| CHCCCS009 | Facilitate responsible behaviour | Elective | |
| HLTAID001 | Provide cardiopulmonary resuscitation | Elective | |
| CHCCCS012 | Prepare and maintain beds | Elective | |
| CHCCCS015 | Provide individualised support | Elective | |
| CHCDIS007 | Facilitate the empowerment of people with disability | Elective | |
| CHCDIV002 | Promote Aboriginal and/or Torres Strait Islander cultural safety | Elective | |
| CHCMHS001 | Work with people with mental health issues | Elective | |
| CHCPRP005 | Engage with health professionals and the health system | Elective | |
| CHCSET001 | Work with forced migrants | Elective | |
| CHCSOH001 | Work with people experiencing or at risk of homelessness | Elective | |
| HLTAHA025 | Contribute to client flow and client information management in medical imaging | Elective | |
| HLTAHA026 | Support the medical imaging professional | Elective |
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